Samal mango industry is moving closer to international expansion as local growers and a leading Japanese food importer explore potential export opportunities, according to the Department of Agriculture in the Davao Region.
Officials said discussions began after representatives from Wismettac Foods, a major supplier of Japanese and Asian food products, visited Samal to evaluate sourcing prospects.
The delegation met with members of the Ang Diyosnong Maguuma Winner sa Life Sto. Niño Samal Farmers Association, raising expectations that the island’s signature mangoes could soon enter the competitive Japanese market.
During the visit, Japanese buyers toured a 60-hectare mango farm operated by the farmers’ group, assessing fruit quality, production capacity, and readiness for international trade.

Agriculture authorities joined local government representatives in inspecting the site, with a focus on compliance with export requirements such as the Philippine Good Agricultural Practices certification.
According to DA-Davao, the visitors described Samal mangoes as sweet and high quality, expressing confidence in their potential for overseas distribution.
Agriculture Regional Technical Director for Operations Marie Ann M. Constantino led the delegation alongside technical teams from the High Value Crops Development Program and the Agribusiness and Marketing Assistance Division, underscoring the agency’s efforts to link farmers with global markets.
Local leaders welcomed the initiative, saying partnerships with international buyers could help elevate the profile of Samal mangoes beyond domestic markets. City officials emphasized that strengthening export channels would support the local economy and create new opportunities for growers.

ADMWL chairman Gregorio Abarsolo said the potential collaboration aligns with the group’s goal of improving farmer livelihoods through expanded market access.
The Department of Agriculture has pledged continued support, including guidance on export standards, packaging improvements, and market connections to help producers prepare for international trade.
Samal currently has more than 2,700 hectares dedicated to mango cultivation, making the fruit a key pillar of the island’s agricultural sector.
Stakeholders say ongoing talks with Wismettac Foods could pave the way for long-term export agreements, positioning Samal mangoes as a new contender in global fresh produce markets if negotiations advance successfully.
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